Our Approach

Culinary Philosophy

At Tablezunex, we believe in letting the seasons guide our menu. Our chefs work closely with British farmers and producers to source the finest ingredients, which are then transformed into dishes that are both comforting and innovative.

Our menu changes with the seasons, ensuring that every visit offers something new. From spring's tender asparagus to winter's hearty game, each dish is a reflection of the time of year.

Must-Try Plates

Signature Dishes

Roast Cornish lamb with rosemary jus, fondant potato, and seasonal greens on a cream ceramic plate

Roast Cornish Lamb

A succulent cut of Cornish lamb, slow-roasted and served with a rosemary jus, fondant potato, and seasonal greens. The lamb is sourced from a family farm in Cornwall, known for its high welfare standards.

Pan-roasted halibut with samphire, brown shrimp butter, and lemon beurre blanc on a white rectangular plate

Pan-roasted Halibut

Fresh halibut, pan-roasted to perfection, served with samphire, brown shrimp butter, and a lemon beurre blanc. The fish is delivered daily from sustainable sources.

Wild mushroom risotto with aged Parmesan and truffle oil in a rustic bowl

Wild Mushroom Risotto

A rich and creamy risotto made with a medley of wild mushrooms, finished with aged Parmesan and truffle oil. A vegetarian delight that doesn't compromise on flavour.

Pairings

Wine and Cocktail Pairings

Our wine list features a curated selection of Old World and New World wines, with a focus on small producers and sustainable vineyards. Our sommelier is on hand to guide you through the perfect pairing for your meal.

Our cocktail menu draws inspiration from classic British libations and the elegance of casino culture. Try the 'Soho Spritz' or the 'Ace of Spades' — a smoky old fashioned with a hint of black cardamom.

  • English Sparkling, Gusbourne, Kent£16 / glass
  • Chablis Premier Cru, Domaine Laroche£18 / glass
  • Barolo, Massolino, Piedmont£22 / glass
A glass of red wine being poured from a bottle in a moody wine cellar

Special Evenings

Casino Evenings

On select evenings, Tablezunex transforms into an elegant social casino, where guests can enjoy a game of poker, roulette, or blackjack alongside our exquisite menu. The atmosphere remains refined, with low lighting, soft jazz, and the gentle clink of chips.

Casino evenings are announced in advance and require a reservation. Guests must be 21 or over. Dress code is smart casual.

Private Dining

Private Dining

For an intimate gathering or a corporate event, Tablezunex offers private dining in our elegant private room. The room can accommodate up to 20 guests and features its own dedicated service team.

Enquire About Private Dining

Ready to experience Tablezunex?

Reserve your table today and indulge in a culinary journey like no other.

Call +44 20 7946 0958 or email [email protected]

Book a Table

Find Us

Location and Hours

Address

10 Greek Street, London, W1D 4DH

Located in the heart of Soho.

Opening Hours

  • Monday to Saturday12:00 PM – 11:00 PM
  • SundayClosed

Kitchen closes at 10:00 PM.